Since day-one at the Canine Butcher Shop, our mission has been to provide dogs of all variety & size a healthy and satisfying chew. For more than 20 years we have only used the cleanest ingredients from local U.S. sources, and we always use two or just one ingredient. These grillers are made of the highest-quality beef collagen. Grilling the collagen at 800 degrees Fahrenheit ensures that we sear-in the most flavor. The benefit of using thicker cuts is it adds time for your dog to moisten and break it down.
Our chews have zero additives and will satisfy your dog’s desire to bite and chew. With either one or two natural ingredients, our unique variety offers a gratifying taste during any chew-session. Benefits of collagen for your dog: collagen is a structural & connective protein and is the most abundant protein in mammals¹; builds and repairs the strength of your dog’s bones, joints, teeth & nails; strengthens the elasticity of their ligaments & tendons; promotes a healthy, coat; studies have shown the effectiveness of collagen as a supplement for dogs with osteoarthritis pain². (sources: ¹Journal of Biological Chemistry. 277 (6): 4223–4231. ²Journal of Animal Physiology and Animal Nutrition. 96 (5): 770–7).
SINGLE INGREDIENT. For more than 20 years, we have used ZERO additives (no salt, sugar, flavors, coloring, or preservatives) in all our products, where they are always processed in our dedicated facility in Chicago, IL. While other brands share sources, our materials are locally sourced from human snack food production and batched-tested for quality in our USDA approved facility.
UNIQUE PRODUCT. The only grillers on the market that are Truly Grilled. We grill at 800 degrees Fahrenheit, which locks-in the most flavor and leaves real grill marks.
Beef Collagen. Rawhide grillers are made of beef collagen, an essential protein for mammals, that strengthens teeth, bones, joints, nails and hair, and ligaments and tendons.
12 oz resealable, stay-fresh bag. Our cuts are dried to perfection with just the right amount of moisture, to ensure they are not consumed too quickly and will not shatter or snap. The benefit of using thicker cuts is the additional time for needed for your dog to moisten and break down the chew.
